Source: British Journal of Nutrition. Unidade: FSP
Subjects: VITAMINA C (RELAÇÃO), ALCOOLISMO (RELAÇÃO), CORDÃO UMBILICAL (RELAÇÃO), MÃES, RECÉM-NASCIDO
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OLIVEIRA, Andréia Madruga de e RONDÓ, Patrícia Helen de Carvalho e OLIVEIRA, Julicristie Machado de. Maternal alcohol consumption may influence cord blood ascorbic acid concentration: findings from a study of Brazilian mothers and their newborns. British Journal of Nutrition, v. 102, n. 6, p. Se 2009, 2009Tradução . . Disponível em: https://doi.org/10.1017/s0007114509317432. Acesso em: 15 maio 2024.APA
Oliveira, A. M. de, Rondó, P. H. de C., & Oliveira, J. M. de. (2009). Maternal alcohol consumption may influence cord blood ascorbic acid concentration: findings from a study of Brazilian mothers and their newborns. British Journal of Nutrition, 102( 6), Se 2009. doi:10.1017/s0007114509317432NLM
Oliveira AM de, Rondó PH de C, Oliveira JM de. Maternal alcohol consumption may influence cord blood ascorbic acid concentration: findings from a study of Brazilian mothers and their newborns [Internet]. British Journal of Nutrition. 2009 ; 102( 6): Se 2009.[citado 2024 maio 15 ] Available from: https://doi.org/10.1017/s0007114509317432Vancouver
Oliveira AM de, Rondó PH de C, Oliveira JM de. Maternal alcohol consumption may influence cord blood ascorbic acid concentration: findings from a study of Brazilian mothers and their newborns [Internet]. British Journal of Nutrition. 2009 ; 102( 6): Se 2009.[citado 2024 maio 15 ] Available from: https://doi.org/10.1017/s0007114509317432
